Recipes Archive - Page 12 of 12

Ooh La La Chicken Masala!

by parrySeptember 15, 2021July 7, 2022 1 Min Read0 comments

Place all marinade ingredients, except the yogurt, into a food processor and blitz for a few seconds to create a thick paste. Place the paste into a mixing bowl, add the yogurt and stir well. Add the chicken pieces and stir to make sure all the chicken is coated in the sauce. Heat the oil...

View the Post

Food

Madly Stuffed Flakey Bread (Stuffed Paratha)

by parrySeptember 15, 2021July 7, 2022 1 Min Read0 comments

For Stuffing: Heat oil in a pan, add and fry onions till they are light brown. Reduce heat to medium-high; add ground beef, garlic paste, mushroom, salt and red chilli powder. Saute the stuff, breaking up any lumps with wooden spoon, cook, uncovered, stirring frequently, until most of the liquid has evaporated and meat begins...

View the Post

Food

Asaan (Easy) Chipotle Chicken

by parrySeptember 15, 2021July 7, 2022 1 Min Read0 comments

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Combine the bread crumbs, Parmesan cheese, garlic salt, and pepper in a bowl; set aside. Place the mayonnaise and chipotle peppers into a blender and puree until smooth. Scrape the mayonnaise mixture into a plastic bag; add the chicken breasts...

View the Post

Food

Asaan (Easy) Indian Butter Chicken

by parrySeptember 14, 2021July 7, 2022 1 Min Read0 comments

Preheat oven to 375 degrees F (190 degrees C). Melt a few tbsp of butter in a skillet over medium heat. Stir in onion and garlic, and cook slowly until the onion turns brown. Meanwhile, melt the remaining butter in a saucepan over medium-high heat along with the tomato sauce, heavy cream, salt, cayenne pepper,...

View the Post

Food

Beef and Broccoli Stir Fry with Whole Grain Brown Rice

by parrySeptember 14, 2021July 7, 2022 1 Min Read0 comments

In a large skillet, spray with non-stick spray and saute the beef until browned and cooked well. Add the garlic, green onions, broccoli and soy sauce; sauté for 1 min. Cook the rice and serve with stir fry. “Ek healthy twist stir fry par!”

View the Post

Dish

Buffalo Chicken Tortillas

by parrySeptember 14, 2021July 7, 2022 1 Min Read0 comments

Pre-heat indoor grill to medium-high heat. Place chicken breasts into a large zipper bag, add hot sauce and toss; close and refrigerate for approx. 30 min.. After 30 min. remove the chicken from the refrigerator. Spray or lightly brush each side of the marinated chicken with non-stick cooking spray or oil; place on pre-heated grill...

View the Post

Dish

Buttermilk Fried Chicken

by parrySeptember 12, 2021July 7, 2022 1 Min Read0 comments

In a large bowl, stir together buttermilk, garlic powder, onion powder, poultry seasoning and celery seeds. Place chicken in buttermilk mixture and refrigerate for at least 7-8 hours or overnight. In a large frying pan or wok, heat oil to 325 degrees F. Drain chicken in a colander to remove any excess buttermilk. Place tempura...

View the Post

Food

Cheese & Masala Enchiladas

by parryFebruary 17, 2019July 7, 2022 1 Min Read0 comments

Preheat oven to 350 degrees F (175 degrees C). In a medium bowl combine tomato sauce, tomato paste and stir in chaat masala for an extra kick! Warm tortillas in oven; dip them in the tomato sauce mixture and lay them in a 9×13 inch casserole dish. Fill each tortilla with cheese, onion, olives and...

View the Post

Food

Chicken Enchiladas with Creamy Green Chili Sauce

by parryFebruary 17, 2018July 7, 2022 1 Min Read0 comments

Preheat oven to 375 degrees F (190 degrees C). Heat 2 tbsp of oil in a skillet over medium-high heat. Fry tortillas (one at a time) for 5 seconds on each side to soften. Add more oil to the pan as needed. Drain on paper towel and keep warm. Divide chicken, 10 ounces of Monterey...

View the Post